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Ground Beef Sweet Potato Bowl with Avocado, Cottage Cheese, and Hot Honey Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 2 reviews
  • Author: Olivia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 2-3 servings
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Description

This Ground Beef Sweet Potato Bowl is a nutritious and flavorful meal featuring perfectly air-fried sweet potatoes paired with spiced ground beef. Topped with creamy cottage cheese, ripe avocado, and a drizzle of hot honey, this bowl offers a delightful balance of savory, sweet, and spicy flavors in a quick 30-minute recipe.


Ingredients

Sweet Potatoes

  • 2 medium sweet potatoes – peeled and chopped into 1-inch pieces
  • 12 tablespoons olive oil or olive oil spray
  • 1 teaspoon kosher salt
  • 1/3 teaspoon ground black pepper

Ground Beef Mixture

  • 1 pound lean ground beef
  • 2 teaspoons avocado oil
  • 2 tablespoons taco seasoning
  • 2 teaspoons tomato paste

Toppings

  • 1 medium ripe avocado – peeled and diced
  • 2/3 cup cottage cheese
  • Drizzle of hot honey

Instructions

  1. Preheat the Air Fryer: Set your air fryer to 400°F to ensure it’s hot and ready for cooking the sweet potatoes evenly.
  2. Season the Sweet Potatoes: In a large bowl, toss the peeled and chopped sweet potato cubes with olive oil, kosher salt, black pepper, and any additional preferred seasonings to coat them evenly.
  3. Air Fry the Sweet Potatoes: Arrange the seasoned sweet potato cubes in a single layer in the air fryer basket, allowing slight overlap if necessary. Cook for 15-17 minutes, shaking or tossing the basket halfway through to ensure even cooking and crispiness.
  4. Cook the Ground Beef: While the sweet potatoes cook, heat a skillet over medium heat on the stovetop. Add the avocado oil, then the ground beef, breaking it apart as it cooks.
  5. Season the Beef: Stir in the tomato paste and taco seasoning, adding a pinch of salt if desired. Continue cooking until the beef is fully browned and no longer pink. Remove from heat and set aside.
  6. Assemble the Bowls: Divide the cooked sweet potatoes and ground beef evenly between 2 to 3 bowls. Top each with diced avocado, cottage cheese, and finish with a drizzle of hot honey for a spicy-sweet kick.
  7. Serve and Enjoy: Your hearty and flavorful Ground Beef Sweet Potato Bowl is ready to be enjoyed fresh and warm.

Notes

  • You can substitute the ground beef with ground turkey or plant-based crumbles for a lighter or vegetarian option.
  • Adjust the amount of hot honey drizzle to your preferred spice and sweetness level.
  • Feel free to add additional toppings such as chopped cilantro, lime juice, or shredded cheese for extra flavor.
  • If you don’t have an air fryer, you can roast the sweet potatoes in a preheated oven at 425°F for about 25-30 minutes, tossing halfway through.