Description
A creamy, colorful, and no-bake pie made with Kool Aid drink mix, sweetened condensed milk, whipped topping, and a graham cracker crust—fun, festive, and ready in minutes.
Ingredients
- 1 graham cracker pie crust (store-bought or homemade)
- 1 can (14 oz) sweetened condensed milk
- 1 packet Kool Aid drink mix (any flavor)
- 8 oz whipped topping (such as Cool Whip), thawed
Instructions
- In a large mixing bowl, combine sweetened condensed milk and Kool Aid powder. Stir until powder is fully dissolved.
- Fold in whipped topping until smooth and well combined.
- Pour mixture into graham cracker crust and spread evenly.
- Refrigerate for at least 2 hours, or until set.
- Slice and serve chilled.
Notes
- Top with fresh fruit matching the Kool Aid flavor for extra flair.
- Mix in cream cheese with condensed milk for extra tang.
- Try a chocolate cookie crust for flavors like grape or berry.
- Use sugar-free Kool Aid for a lower-sugar version.
- Overnight chilling gives the pie the best texture.
Nutrition
- Serving Size: 1 slice
- Calories: 290
- Sugar: 31g
- Sodium: 170mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
