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Kiwi Smoothie

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  • Author: Olivia
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1–2 servings
  • Category: Beverage
  • Method: Blended
  • Cuisine: International
  • Diet: Vegetarian

Description

This Kiwi Smoothie is a bright, refreshing, and nutrient-packed drink made with fresh kiwi, banana, yogurt, and juice or milk. It’s creamy, naturally sweet, and perfect for a quick breakfast, post-workout snack, or a healthy treat any time of day.


Ingredients

  • 2 fresh kiwis, peeled and chopped
  • 1 ripe banana
  • 1/2 cup Greek yogurt or plain yogurt
  • 1/2 cup orange juice or almond milk
  • 1 teaspoon honey or maple syrup (optional)
  • 1/2 cup ice cubes
  • Optional add-ins: 1/2 cup spinach, 1 teaspoon chia seeds, 1 scoop protein powder, fresh mint leaves

Instructions

  1. Add chopped kiwi, banana, yogurt, and juice (or milk) to a blender.
  2. Add ice cubes and any optional add-ins you like.
  3. Blend on high speed until smooth and creamy.
  4. Taste and adjust sweetness with honey or maple syrup if needed.
  5. Pour into a glass and enjoy immediately.

Notes

  • Swap banana for frozen mango or pineapple for a tropical twist.
  • Use dairy-free yogurt and almond milk for a vegan version.
  • Freeze banana ahead of time for extra creaminess.
  • Store leftovers in the fridge up to 24 hours and shake before drinking.

Nutrition

  • Serving Size: 1 glass
  • Calories: 180
  • Sugar: 21g
  • Sodium: 40mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 5mg