Description
An ultra-quick, no‑bake coconut treat made with sweetened shredded coconut, condensed milk, and vanilla. Ready in just minutes and perfect for coconut lovers.
Ingredients
- 2 cups sweetened shredded coconut
- 1 can (14 oz) sweetened condensed milk
- 1 teaspoon vanilla extract
- 1/4 cup powdered sugar (optional, for extra sweetness)
Instructions
- In a bowl, combine shredded coconut, sweetened condensed milk, vanilla extract, and powdered sugar (if using).
- Stir until the mixture is sticky and holds together.
- Use a spoon or cookie scoop to portion into mounds and shape into balls or bars.
- Place on a parchment‑lined tray. Chill for 5–30 minutes if desired.
- Serve as is, or roll in extra coconut or dip in melted chocolate for variation.
Notes
- Add mini chocolate chips or chopped nuts for texture.
- Add almond extract or a splash of pineapple for flavor twists.
- Dip in melted chocolate or roll in extra coconut for extra flair.
- Press mixture into a pan and chill, then slice into bars if preferred.
- Use gluten‑free or unsweetened coconut and adjust sweetener as needed.
Nutrition
- Serving Size: 1 piece
- Calories: 110
- Sugar: 12g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
