Name: Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps
Prep time: 10 min
Cook time: PT-490153H27M
Total time: 20 min
Cuisine: American / Fusion
Ingredients: Cooked chicken tenders or cooked chicken breasts (breaded or plain), sliced or chopped; 1 cup shredded or sliced mozzarella cheese; 4 large flour tortillas or wraps; Mayonnaise, ranch, or your favorite sauce (optional spread); Lettuce or baby spinach; Tomato slices or diced tomato; Olive oil spray (for crisping the outside of the wrap); Salt and black pepper, to taste

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Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps are a crave-worthy, handheld meal packed with melty cheese, crispy chicken, and fresh toppings—all wrapped in a golden, toasty tortilla. I love making these when I want something fast, fun, and satisfying, without deep frying or making a mess in the kitchen.

Why You’ll Love This Recipe

I love this recipe because it combines all the textures and flavors I want in a great wrap—crispy on the outside, juicy on the inside, and full of gooey mozzarella. The air fryer gives me that perfect crunch without needing a drop of oil, and the whole thing comes together in about 30 minutes. It’s great for lunch, dinner, or even a snack, and super easy to customize with different sauces and fillings. Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps

Ingredients

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

Cooked chicken tenders or chicken breasts (breaded and air-fried or pre-cooked)
Shredded or sliced mozzarella cheese
Large flour tortillas or wraps
Mayonnaise, ranch, or spicy sauce (optional spread)
Lettuce or baby spinach
Tomato slices or diced tomatoes
Olive oil spray (for crisping in the air fryer)
Salt and pepper (to taste)

Directions

I preheat the air fryer to 375°F while I prep the wraps.
I place a tortilla on a flat surface and spread a thin layer of mayo, ranch, or sauce of choice.
I layer in the crispy chicken, mozzarella, lettuce, and tomatoes. I keep the fillings centered to make rolling easier.
I fold in the sides of the tortilla, then roll it up tightly like a burrito.
I spray all sides of the wrap lightly with olive oil and place it seam-side down in the air fryer basket.
I cook the wrap for 7–9 minutes, flipping halfway through, until the tortilla is golden and crispy and the cheese is melted.
I let it cool slightly before slicing in half and serving.

Servings and timing

This recipe makes 2–4 wraps depending on the size of the tortillas and chicken pieces. It takes about 10 minutes to prep and another 8–10 minutes to cook, making it a quick 20-minute meal from start to finish.

Variations

I switch things up by using buffalo chicken with blue cheese, BBQ chicken with red onions, or even breaded tofu for a vegetarian twist. Sometimes I add pickles, jalapeños, or avocado for more texture and flavor. I’ve also tried it with cheddar or pepper jack instead of mozzarella, depending on the mood.

Storage/Reheating

If I have leftovers, I store the wrapped (but uncut) wraps in the fridge for up to 2 days. To reheat, I pop them back in the air fryer at 350°F for 4–5 minutes to regain their crispness. I don’t recommend microwaving them—it softens the wrap and makes it soggy.

FAQs

Can I use rotisserie chicken instead of breaded chicken?

Yes, I’ve made it with shredded rotisserie chicken—it’s great, but the breaded version gives that extra crunch that makes it so satisfying.

How do I keep the wrap from unrolling in the air fryer?

I roll the wrap tightly and place it seam-side down. If needed, I secure it with a toothpick, but I remove it before eating.

Can I make these ahead of time?

I prep and roll the wraps, then store them in the fridge. I cook them fresh in the air fryer just before serving for the crispiest result.

What’s the best tortilla to use?

I prefer large flour tortillas because they’re soft, flexible, and get nice and crisp in the air fryer. Whole wheat or spinach wraps work too.

Is this recipe kid-friendly?

Absolutely. I make a milder version with just chicken and cheese for the kids, and they love dipping it in ketchup or ranch.

Conclusion

Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps are the kind of meal I turn to when I want something easy, comforting, and loaded with flavor. They’re crispy, cheesy, and endlessly customizable—perfect for busy weeknights, meal prepping, or even party food. Once I made them once, they quickly became a staple in my kitchen.