Description
The Chicken Avocado Melt Sandwich is a warm, comforting sandwich made with juicy chicken, creamy avocado, melty cheese, and crispy toasted bread. It’s a satisfying, easy-to-make meal perfect for lunch or dinner.
Ingredients
- 1 cup cooked chicken breast (grilled, shredded, or sliced)
- 1 ripe avocado, sliced or mashed
- 4 slices of sourdough, ciabatta, or preferred bread
- 2 tsp butter or olive oil (for grilling)
- 2–4 slices cheese (mozzarella, provolone, Swiss, or cheddar)
- 4 tomato slices (optional)
- 4 red onion slices (optional)
- Salt and black pepper to taste
- Optional: mayonnaise, mustard, or garlic aioli for spreading
Instructions
- Preheat a skillet or griddle over medium heat.
- Butter one side of each bread slice. On the unbuttered side, layer chicken, cheese, avocado, and optional toppings.
- Top with another slice of bread, buttered side facing out.
- Grill sandwich for 3–4 minutes per side, pressing gently, until golden brown and cheese is melted.
- Slice and serve hot, optionally with chips, salad, or soup.
Notes
- Use rotisserie or pre-cooked chicken for convenience.
- Spread garlic aioli or pesto for added flavor.
- Choose whole grain or gluten-free bread for dietary needs.
- Make it open-faced and melt under the broiler for a different twist.
- Reheat in a skillet or oven to keep it crispy.
Nutrition
- Serving Size: 1 sandwich
- Calories: 480
- Sugar: 3g
- Sodium: 580mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg
